Frulantis offers Concentrated orange juice directly from manufacturer.
For the production of orange concentrate are used in Greece varieties Navel, Navelinas and Valencia. The first two varieties are table varieties with high sugar content, which results in characteristics of the product. Varieties Navel and Navelinas brewing in November, and the concentrate has a low acidity with high brix. At the same time Valencia variety ripens in March and has a higher acidity. Oranges mainly grown in the southern part of Greece known as Peloponnese.
Methods for packing puree and concentrates:
Most often we supply orange puree in aseptic bags. Metallized plastic opaque bag with a diameter of fitting exit one inch embedded in a metal conical drum with volume of 200 liters and a wall thickness of 0.6-0.8 mm. The average weight of the pure product in a drum is near the 250 kg. For today we use greek and turkish drums. On a pallet there is 4 drums. Twenty-feet container holds a 20 pallet, so, in sum - 80 barrels.
Methods of transportation of orange puree in drums:
The Frulantis company guarantees the quality of delivered purees and concentrates and full conformity to customer's technological requirements. In a try to support companies that prefer to work with greek fruit purees, Frulantis tries to provide the maximum reasonable prices for ourproducts. Our goal is - our customers to have a stable profit and grateful customers.